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JULY 26

San Francisco Travel Guide

Irish coffee




Ingredients:
  • 1 1/2 shots of Irish whiskey.
  • 2 - 3 sugar cubes (1 teaspoon).
  • 6 ounces hot coffee of your choice.
  • Whipped cream.
Directions:
  • Heat a stemmed whiskey goblet or stemmed glass coffee mug with hot water.
  • Pour in Irish whiskey.
  • Add sugar.
  • Fill with black coffee to within one inch of top.
  • Stir softly to dilute sugar and mix coffee and whiskey.
  • Top off to the brim with heavy cream slightly aerated.
  • Do not stir after adding cream. The best flavour is obtained by drinking the coffee and whiskey through the cream.


San Francisco Recipes
Click on the recipe you want to see:

 San Francisco Burrito  San Francisco-style Cioppino
 Celery Victor  Green Goddess Dressing
 King Crab Louis Salad  Irish coffee
 San Francisco Fortune Cookies  San Francisco Sourdough Bread
 Hangtown Fry  Mai Tai
 Crab Rangoon  Joe's Special





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